Olive Oils from Provence

Aglandau and Salonenque Varieties : The Pride of Our Estate

The production of olive oil is in the DNA of Château Virant. All year long, our artisan craftsmen tend to our olive groves because it is exactly this type of quality attention that will yield the best quality fruit. All of our olives are picked and pressed right here on our own mills, on our own estate. Our land is perfect for producing olives, and our artisanal craftsmanship is consistently recognized. Want to discover an olive in its purest form? Try one of our monovarietal olive oils-a real taste adventure to help you uncover the secrets of the Provençal art of living. If you’re looking for the perfect gift, try one of our oil boxes. You’ll discover a selection of French olive oils ideal for tasting.

One of the Best in France

In France and throughout the Mediterranean basin, the olive is seen as a sacred fruit. From the Spanish coast to Greece via Nice, we celebrate a real devotion to this green fruit whose oil is considered an essential component of clean eating. At Château Virant, we are dedicated to ancestral expertise. Our olive oils are the result of meticulous work that begins long before the harvest. Our exceptional slopes receive optimal sunshine, while the clay-limestone soil blend offers our trees the complex nutrients needed to produce excellent fruit. Each bottle, whether it is an APO or a IGP oil, has been made according to the same exacting standards. We’re proud to be one of the largest and most celebrated olive oil producers in France. 

A Taste of Provence

Grown on our Provençal estate, our olives develop an incomparable aromatic palate. Why? It’s where they come from. In summer, the fruits ripen under the kiss of the bright sun and the caress of the mistral winds. We are proud to bring you a range of quality oils containing a bouquet of pleasant, noteworthy flavors.